



The Botanist brings the best in innovative plant based cuisine to the stunning south coast of Wellington. We're bringing real food to the people - fresh & healthy, comforting & tasty, using seasonal produce with local ingredients, ethically sourced & organic where possible.
Views to the sea, a sheltered sunny courtyard, six rotating craft beer taps, botanical cocktails, local & organic wines.
For delivery head over to Uber Eats or DoorDash
Make a booking in the link above, or just pop in to see us. Menu also available on Uber Eats and DoorDash
Gift Vouchers
Online Gift Vouchers - Click here to purchase
The sea is now deemed safe to swim in, thanks Andrew Little :-)
Burger Nation - 2026! Feb 25th - 29th March
Introducing - Dirty Elvis!
The King’s reimagined plant-based ‘beef’ patty with battered banana, whipped peanut butter créme, chargrilled facon, caramelised onions, McClure’s bread & butter pickles and iceberg in a butter-toasted brioche bun, with Memphis-salted fries $26
Beer match - Garage Project Please and Thank You Session Hazy IPA 3.8%
An all-new session hazy IPA, overflowing with citrus, peaches and cream $12
We are now taking brunch bookings on weekends, in the link above or email us at info@thebotanistlyallbay.co.nz
Taco Tuesdays are back!
3 Tacos & a Pint, Wine or Non Alc for $25.
From 5pm
Wednesday's are Lyall Bay Locals Day!
$13.50 cocktails, 20% off beer & wine
4-7pm every Weds
Thursday Burger & a Beverage $20!
Any house beer, wine or juice plus any burger for only $20, incl fries


